Kushan Smoked Beef
The smoked meat of a lump cow. The meat of humped cattle is delicious, but is difficult to chew. A special technique in Kusha is used to tenderize the meat and give it a better texture.
From the Knowledge Book
Kushan Smoked Beef
Smoked meat of Lump Cows that have rock-hard bodies. Such meat is tasty but hard to chew. A special method of preparation known in Kusha can make the meat delightfully tender.
Read in Knowledge Book
Details
| Item ID | 55369 |
| Type | Currency |
| Grade | White |
| Weight | 68.7 LT |
| Warehouse Capacity | 1.00 VT |
| NPC Buy | 44,028 Silver |